Cocoa Espresso Avocado Mousse


Ingredients:

1 Large Ripe Avocado (peeled and pitted)
1/4 c Cocoa Powder
1/4 c Raw Agave Nectar
1/4 c Coconut Milk
1 tsp Vanilla Extract
1/2 tsp Espresso Powder

Method:

Place all ingredients into a Nutribullet, Ninja, food processor (or blender), blend until smooth...and enjoy!


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